The box includes 4 bottles of Pedro Giménez, 750 ml each. Harvest depends on availability.
Brand
Subsonic Chateau
Harvest
2023
Varietal
Pedro Gimenez
Varietal Composition
Pedro Gimenez
Region
Chapanay, San Martin. Mendoza
Content
750 ml
Winemaking
Direct pressing of the bunches. Static racking by cold action and enzymes. Fermentation in stainless steel tanks, with indigenous yeasts.
Breeding
3 months on its fermentation lees.
Tasting Note
At first glance it has a pleasant yellow color.
Pale with greenish hues. On the nose
White fruits such as pears stand out,
white peaches and green apples with notes
light white flowers.
In the mouth it has a sweet and pleasant impact,
Unctuous body, well refreshed by the acidity
which gives it a long persistence in the mouth. Ideal
to accompany with cheese and fruit platters
dry, light pasta, fresh salads
or Creole empanadas.